CORN BREAD.

At night: One cup corn meal, one tablespoon sugar,,
butter the size of an egg. Pour over this mixture one
large cup of boiling water and set to cool until morning.
In the morning add three eggs (well beaten), one cup
milk, one tablespoon baking powder mixed in one table-
spoon of flour; mix together and put in a flat pan; bake
in a quick oven fifteen minutes. Serve in the same pan
in which baked. S. B. Johnson.

MUFFINS.

Mix one coffee cup milk, one well beaten egg, a pinch
of salt, add flour to make it like a thin cake-batter, and
beat until bubbles are rising all over the surface, add
three teaspoonfuls of baking powder and beat with a
whisk. When it begins to foam put a spoonful into but-
tered gem pans so hot that they hiss as the mixture
touches them. Bake twenty minutes in hot oven.