DELICATE COKN MUFFINS.
Beat two eggs without separating and add two table-
spoons white sugar, three cups of flour, two teaspoons
baking powder, one tablespoon corn meal, one cup of
milk, one tablespoon melted butter and a pinch of salt.
Bake half an hour in moderate oven.
MUSH BKEAD.
Stir carefully into one pint of hot milk in a double
boiler two-thirds of a cup of coarse corn meal. Cook
and stir five minutes. Take from the fire and when cool
add the yolks of four eggs. Then carefully fold in the
well beaten whites. Turn this into a baking dish and
bake thirty minutes in a quick oven.
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