Benihana Hibachi Steak
CarbsPerServing:2g carbs total
Effort:Easy
Ingredients:
1 teaspoon safflower oil
7 ounces sirloin steak —
boneless, bite size pieces2 large mushrooms —
sliced vertically
1 pinch salt and pepper
(optional)
How to Prepare:
Add oil to heated non-stick
skillet (for electric skillet, set
at 425F). Place steak in the
skillet with mushrooms and
cook until done. Season
with salt and pepper if
desired.
Tags: slow cooker recipes, cooking light magazine, healthy recipes, special recipes, Cooking
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