Chicken Fajita Rollups Serves:varies
CarbsPerServing:as little as 2, depending on how much sauce,
sour cream and peppers and onions are used
Prep Time:10 min. for chicken, 5 min. to prepare Effort:Easy

Ingredients:
Bnls chicken breast Mccormick mexican seasoning
sour cream taco sauce
shredeed cheesepeppers onions
romaine lettuce olive oil

How to Prepare:
Cut chicken into small slices, saute in fry pan with a little oil
and mexican seasoning,saute peppers and onions with oil or whatever
you like, spread sour cream, taco sauce cheese,peppers and onions,
chicken onto lettuce leaf and roll up. It’s delicious.

Ranch Stuffed Chicken Serves:4,8 CarbsPerServing:2-3
Prep Time:10 min Effort:Easy
Ingredients:
4 Chicken Breasts
4 slices of ham
4 oz. cream cheese
4 oz. mozzerella cheese (or cheese sticks)
sprinkle of dry hidden valley ranch

How to Prepare:
Defrost chicken breasts until you can cut through the center, cut
until almost to the edge, then open up (will look like a sub roll
almost) and put ham slice, then spread cream cheese on ham. place
mozz. on top and fold together. Sprinkle ranch dressing on top. Bake
at 350 for approx. 45 minutes

Tags: Misc Recipes, healthy recipes, Cooking, webkinz recipes, cooking light recipes