Good Fudgie Chocolate Candy
Serves:25 pieces,9
CarbsPerServing:5 grams/piece
Prep Time:10-15 mins
Effort:Easy
Ingredients:
20 pkts “Splenda”
1 pkg “cook to serve” sugar-free chocolate pudding
1 oz butter or margerine
1 can evaporated milk1 pkg {8 ozs} unsweetened baking chocolate, any
brand

How to Prepare:
Melt baking chocolate in Microwave {about 7 mins @ 40% power} in
medium sized bowl.

Combine other ingredients in saucepan and cook according to pudding directions.

Pour cooked pudding into melted chocolate, mix thoroughly, then pour
into glass pie plate.

Refrigerate. Gets really firm. Makes good dark chocolate candy!

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